cook

Job Description

820 Victoria StreetPrince George, BC V2L 5P1
Salary: 20.50 hourly / 30 to 35 hours per week
Terms of employment: Permanent employment/Full time
Starts : As soon as possible
Vacancies: 1 vacancy

Languages: English

Education: Secondary (high) school graduation certificate

Experience: 1 year to less than 2 years

Responsibilities
Tasks: Co-ordinate special events
Determine the size of food portions and costs
Plan menus and estimate food requirements for their realization
Prepare and cook special meals for patients as instructed by dietitian or chef
Order supplies and equipment
Clean kitchen and work areas

Additional information
Transportation/travel information: Public transportation is available

Work conditions and physical capabilities: Attention to detail
Fast-paced environment

Personal suitability: Initiative
Organized

How to apply: By email
jobsdhillonfoodsservicesltd@outlook.com