Food and beverage server

Job Description

Ole Hibachi Restaurant located in Dieppe, NB requires food and beverage server

Job requirements

Languages

English

Education

Secondary (high) school graduation certificate

Experience

Experience an asset but will train someone with right aptitude with long-term commitment.

Work setting

Restaurant

Personal suitability

Client focus, Efficient interpersonal skills, Flexibility, Initiative, Organized, Reliability, Team player

Tasks

Must be of legal age to mix and serve alcoholic beverages, Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings, Describe menu items including daily specials for customers, Clear and clean tables, trays and chairs, Greet patrons, present menus, make recommendations and answer questions regarding food and beverages, Serve food and beverages, Take orders and relay to kitchen and bar staff, Assist clients/guests with special needs.

Work conditions and physical capabilities

Working 30 to 40 hours per week, Fast-paced environment, Standing for extended periods

Please send your resume to: 790 Dieppe Blvd., Dieppe, NB E1A 9G5 or email to: sk020622@hotmail.com