LINE COOK (NOC: 63200)
Posted on by Seoulicious on July 3, 2024
JOB DETAILS
Location
Toronto, ON M4Y 1Z3
Salary
$16.55/ 40 hours per Week
TERMS OF EMPLOYMENT
Permanent employment
Full time
Shift
Day, Early Morning, Evening, Morning, Shift, Weekend
Start date
Starts as soon as possible
Vacancies
1 vacancy
OVERVIEW
Languages
English
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
RESPONSIBILITES
Tasks
· Determine the size of food portions and costs
· Plan menus and estimate food requirements for their realization
· Requisition food and kitchen supplies
· Prepare and cook complete meals or individual dishes and foods
· Prepare dishes for customers with food allergies or intolerances
· Prepare and cook special meals for patients as instructed by dietitian or chef
· Inspect kitchens and food service areas
· Train staff in preparation, cooking and handling of food
· Order supplies and equipment
· Maintain inventory and records of food, supplies and equipment
EXPERIENCE AND SPECIALIZATION
Cuisine specialties
· Korean
ADDITIONAL INFORMATION
Work conditions and physical capabilities
· Attention to detail
· Fast-paced environment
· Physically demanding
· Repetitive tasks
· Standing for extended periods
· Work under pressure
Personal Suitability
· Client focus
· Dependability
· Flexibility
· Initiative
· Judgement
· Organized
· Reliability
· Team player
· Time management
WHO CAN APPLY TO THIS JOB?
The employer accepts applications form:
Canadian citizens and permanent or temporary residents of Canada
Other candidates with or without a valid Canadian work permit.
HOW TO APPLY
Direct Apply
By applying directly to Job Bank (Direct Apply)
By email
seoulicious-careers@post.com
1 year
Toronto
Full Time
$16.55 /Per Hour
2024-07-05
NCJ3533366
2025-01-01
Job DetailsLocation: Burnaby, BC V5C 0E3 (On-Site)Salary: $35.00 hourly / 37 hours per WeekTerms of Employment: Permanent employment, full-timeStart Date: 2024-12-151 vacancyJob Bank #3155484LanguagesEnglishEducationNo degree, certificate or diplomaOn siteWork must be completed at the physical location. There is no option to work remotely. ResponsibilitiesPlan menus and estimate food requirements for their realizationPrepare and cook complete meals or individual dishes and foodsClean kitchen and work areasShop for food and household suppliesPrepare and cook meals or specialty foodsFood safety/handling skillsPrepare and cook food on a regular basis, or for special guests or functionsPrepare and serve nutritious mealsPersonal SuitabilityOrganizedTime managementWho can apply to this job?Canadian citizens and permanent or temporary residents of Canada.Other candidates with or without a valid Canadian work permit. How to applyDirect Apply - by applying directly on Job Bank (Direct Apply)By email - resumes@ilinkglobalrecruiting.comThis job includes screening questions. Please answer the following questions when applying:Are you available for shift or on-call work?Are you available for the advertised start date?Are you willing to relocate for this position?Do you have previous experience in this field of employment?
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