1
Secondary (high) school graduation certificate or equivalent experience
2 years
Surrey
Full Time
34.62 to 40.00 /Per Hour
English
2025-04-12
NCJ6248887
2025-10-09
We are looking for a Chef, that has worked previously in Greek restaurant to take over this full time (at least 32 hours) position
Duties:
The Chef will be supervising the rest of the staff and ensuring the recipes are prepared accordingly.
There may be bonus as per performance,
If you qualify for this position please send us the resumes at: newyorkrestaurant.jobs@yahoo.com
You can also drop the resume at: 6361 152 Street suite 301, Surrey, BC, V3S 3K8 Between 04:30 PM and 05:30 PM
Please only apply of you have relevant experience to the position
$34.62 to 40.00 /Per Hour
Location: 12, 4916, 50 Ave North Fort Nelson, BC V0C 1R0Work location: On siteSalary: 17.85 hourly / 40 hours per weekTerms of employment: Permanent employment, Full timeEmployment Condition: Evening, Morning, Day, WeekendEmployment Groups: Support for persons with disabilities, Support for newcomers and refugees, Support for youths, Support for Veterans, Support for Indigenous people, Support for mature workers, Supports for visible minorities.Starts as soon as possibleVacancies: 2 vacanciesOverviewLanguages: EnglishEducation: No degree, certificate or diplomaExperience: Will trainOn site: Work must be completed at the physical location. There is no option to work remotely. ResponsibilitiesTasksBring clean dishes, flatware and other items to serving areas and set tablesCarrying and replace linenClean and sanitize items such as dishwasher mats, carts and waste disposal unitsClear and clean tables, trays and chairsLoad buspans and traysPlace dishes in storage areaSanitize and wash dishes and other items by handStock refrigerators and salad barsUse manual and electrical appliances to clean, peel, slice and trim foodstuffsReceive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areasHow to applyDirect Apply: By Direct ApplyBy email: jaswantgill282@yahoo.caBy mail: 12, 4916, 50 Ave North Fort Nelson, BC V0C 1R0Job Location: 12, 4916, 50 Ave North Fort Nelson, BC V0C 1R0 Employer: Northern Spice Pizza & Donair INC
Location: 12, 4916, 50 Ave North Fort Nelson, BC V0C 1R0Work location: On siteSalary: 18.00 hourly / 40 hours per weekTerms of employment: Permanent employment, Full timeEmployment Condition: Evening, Morning, DayEmployment Groups: Support for persons with disabilities, Support for newcomers and refugees, Support for youths, Support for Veterans, Support for Indigenous people, Support for mature workers, Supports for visible minorities.Starts as soon as possibleVacancies: 1 vacancyOverviewLanguages: EnglishEducation: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsOn site: Work must be completed at the physical location. There is no option to work remotely. ResponsibilitiesTasksPrepare and cook complete meals or individual dishes and foodsInspect kitchens and food service areasTrain staff in preparation, cooking and handling of foodOrder supplies and equipmentSupervise kitchen staff and helpersMaintain inventory and records of food, supplies and equipmentClean kitchen and work areasManage kitchen operationsHow to applyDirect Apply: By Direct ApplyBy email: jaswantgill282@yahoo.caBy mail: 12, 4916, 50 Ave North Fort Nelson, BC V0C 1R0Job Location: 12, 4916, 50 Ave North Fort Nelson, BC V0C 1R0 Employer:Northern Spice Pizza & Donair INC
El Pueblito is an authentic Mexican restaurant in Bracebridge, Ontario, and we are looking for an experienced and passionate Sous Chef to join our team. This is a temporary position, and we are seeking a dedicated professional with a love for Mexican cuisine and a strong ability to lead a kitchen team.As a Sous Chef, you will be a key player in our kitchen, assisting the Head Chef in all aspects of food preparation and kitchen management.Key Duties and Responsibilities:* Assist the Head Chef in planning and directing food preparation and cooking activities.* Supervise cooks and other kitchen staff, ensuring all procedures are followed and standards are met.* Prepare and cook complete meals or individual dishes, specializing in authentic Mexican cuisine.* Help to create new menu items and specials, contributing to the restaurant's culinary creativity.* Manage kitchen inventory and ordering, ensuring a steady supply of fresh ingredients.* Maintain the highest standards of food safety, hygiene, and kitchen sanitation.* Train new kitchen staff in preparation, cooking, and handling of food.* Work in a fast-paced environment, often under pressure, and support a positive team atmosphere.Qualifications and Requirements:* A minimum of 2 - 3 years of experience - as a cook in a commercial kitchen is mandatory, with previous experience in a leadership or sous chef role considered a strong asset.* Proven knowledge of kitchen operations, food safety regulations, and inventory management.* Experience with Mexican cuisine is a significant advantage.* Strong communication and organizational skills.* Ability to work flexible hours, including evenings, weekends, and holidays.Position Details:* Employer: El Pueblito* Business Address: 155 Manitoba St, Bracebridge, ON P1L 2B7* Terms of Employment: Temporal* Salary: $25.00 per hour* Expected Hours: 35 hours per weekHow to Apply:Interested candidates should send their resume and cover letter to elpueblitobracebridge@hotmail.comWe thank all applicants for their interest; however, only those selected for an interview will be contacted.Please note: This position is open to all qualified Canadian citizens, permanent residents and temporary residents of Canada with a valid work permit.. We are committed to an inclusive and diverse workplace.Job Type: Full-timePay: $25.00 per hourExpected hours: 40 per weekWork Location: In person
