Cook Full Time

Jobs in Shelburne, Nova Scotia From Luong's Restaurant
Posted on Newcomer Job Portal
Job Vacancy:

2

Education:

Secondary High School

Experience:

Fresher (less than 1 year)

Location:

Shelburne

Job Type:

Full Time

Salary:

15.20 to 17 /Per Hour

Language:

English

Date Posted:

2025-02-07

Reference No.

NCJ2274316

Job Expiry Date:

2025-08-06

  Job Description

cook  

Employer detailsLuong's restuarant

Job details

  • Location165 Water streetShelburneNSB0T 1W0
  • Workplace informationOn site
  • Salary15.20 to 17.00 hourly (To be negotiated) / 32 hours per Week
  • Terms of employmentPermanent employmentFull time
  • Day, Weekend
  • Starts as soon as possible
  • vacancies2 vacancies
  • SourceJob Bank #3183820

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

1 to less than 7 months

On site

 Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Restaurant

Responsibilities

Tasks

  • Determine the size of food portions and costs
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Prepare and cook special meals for patients as instructed by dietitian or chef
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Recruit and hire staff
  • Organize buffets and banquets
  • Manage kitchen operations

Additional information

Security and safety

  • Criminal record check

Work conditions and physical capabilities

  • Attention to detail
  • Fast-paced environment
  • Handling heavy loads
  • Overtime required
  • Physically demanding
  • Repetitive tasks
  • Standing for extended periods
  • Work under pressure

Personal suitability

  • Client focus
  • Dependability
  • Excellent oral communication
  • Flexibility
  • Initiative
  • Judgement
  • Organized
  • Reliability
  • Team player

Who can apply to this job?

The employer accepts applications from:

  • Canadian citizens and permanent or temporary residents of Canada.
  • Other candidates with or without a valid Canadian work permit.
Cook
Jobs in Shelburne, Nova Scotia From Luong's Restaurant
Posted on Newcomer Job Portal

Job Position Information

Job Vacancy:
2
Education:

Secondary High School

Experience:

Fresher (less than 1 year)

Location:

Shelburne

Job Type:

Full Time

Salary:

$15.20 to 17 /Per Hour

Language:

English

Date Posted:

2025-02-07

Refrence No.

NCJ2274316

Job Expiry Date:

2025-08-06

  Related Jobs

Kitchen Helper, Cook, Waiter/Waitress, Food Service Supervisor

Restaurant & Cafe 06 May 2025 Barrhead

Looking for a stable, full-time job in Barrhead, AB? Join Hong Kong Restaurant (5027 50 Street, Barrhead, AB, T7N 1A1), where we value teamwork, reliability, and a positive attitude! Located in a peaceful town away from the hustle and bustle, Barrhead offers a friendly community and a great work-life balance.  If you are eager to work in a fast-paced, customer-focused environment, we would love to hear from you! Apply by Email: hongkongrestaurant.ab@gmail.comFood Service Supervisor (2 Vacancies) Wage: Starting at $20.00/hourHours: 35-40 hours per weekShifts: Morning, Day, Evening, Weekends Job Duties: Supervise and coordinate food service staff. Train employees in job duties, sanitation, and safety. Ensure food quality and service standards are met. Maintain records of stock, sales, and waste management. Manage schedules and oversee kitchen operations. Requirements:-  High school diploma required.-  Minimum 2-3 years of related experience required. Kitchen Helper (3 Vacancies)Wage: Starting at $15.80/hourHours: 35-40 hours per weekShifts: Morning, Day, Evening, WeekendsJob Duties: Clean and sanitize dishwashing areas, equipment, and kitchen surfaces. Operate dishwashers and wash kitchen utensils. Package take-out food and assist in simple food preparation. Remove garbage and sweep/mop floors. Wash, peel, and cut vegetables. Maintain kitchen hygiene and safety. Requirements:-  High school diploma required.-  Experience is an asset (training provided). Cook (2 Vacancies)Wage: Starting at $17.50/hourHours: 35-40 hours per weekShifts: Morning, Day, Evening, WeekendsJob Duties: Plan menus, determine portion sizes, and estimate food costs. Requisition food and kitchen supplies. Prepare and cook complete meals or individual dishes. Prepare dishes for customers with food allergies. Maintain inventory and manage kitchen operations. Train and supervise kitchen staff. Requirements:-  High school diploma required.-  Minimum 3 years of related experience required. Waiter/Waitress (3 Vacancies)Wage: Starting at $18.20/hourHours: 35-40 hours per weekShifts: Morning, Day, Evening, WeekendsJob Duties: Greet customers, present menus, and provide recommendations. Take and serve orders, including specialty food items. Answer questions about menu selections. Clear and clean tables, trays, and chairs. Ensure a positive dining experience for guests. Requirements:-  High school diploma required.-  Experience is an asset (training provided).

$15.8-20.0
/ Per Hour