1
Secondary (high) school graduation certificate
2 years
Stoney Creek
Full Time
25.96 /Per Hour
English
2024-10-12
NCJ5749724
2025-04-10
FOOD AND BEVERAGE PROCESSING SUPERVISOR (NOC:92012)
Originally posted on April 15, 2024
Reposted on October 12, 2024 by The Meat Factory Limited on
JOB DETAILS
Location
Stoney Creek, ON L8E 2Y3
Salary
$ 25.96 hourly / 40 hours per Week
TERMS OF EMPLOYMENT
Permanent employment
Full time
Shift
Day, Early Morning, Morning, Weekend
Start date
Starts as soon as possible
Vacancies
1 vacancy
OVERVIEW
Languages
Education
Experience
2 years to less than 3 years
Work site environment
Noisy
RESPONSIBILITIES
Tasks
· Train staff/workers in job duties, safety procedures and company policies
· Prepare production and other reports
· Recommend measures to improve productivity and product quality
· Supervise, co-ordinate and schedule (and possibly review) activities of workers
· Establish methods to meet work schedules and co-ordinate work activities with other work units
· Identify, evaluate, control and prevent hazards at all stages of the food production process
· Requisition or order materials, equipment and supplies
Supervision
· 5-10 people
· Process control and machine operators, food and beverage processing
ADDITIONAL INFORMATION
Work conditions and physical capabilities
· Ability to work independently
· Fast-paced environment
· Attention to detail
· Work under pressure
Personal Suitability
· Efficient interpersonal skills
· Flexibility
· Judgement
· Organized
· Team player
· Values and ethics
· Reliability
BENEFITS
Health benefits
· Dental plan
· Vision care benefits
Financial benefits
· Pension plan
Other Benefits
· Other Benefits
WHO CAN APPLY TO THIS JOB?
Only apply to this job if:
You are a Canadian citizen, a permanent or temporary resident of Canada
You have a valid Canadian work permit
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.
HOW TO APPLY
Direct Apply
By applying directly on Job Bank (Direct Apply)
By email
tmffoods-careers@post.com
$25.96 /Per Hour
Grow your career as part of a rapidly growing company with plenty of opportunity. Take responsibility work in a fast-paced dynamic environment where you are trusted to make important decisions. Job requirements: · · Working Experience - Minimum 1 to 2 years and experience in a Lasagna’s food processing industry is an asset.· 8 Hours Shift Wages: $26.00 per hour usually work 40 hours per week · Health benefits: Dental plan, Disability benefits. Health care plan, Paramedical services coverage & Vision care benefits Employment Terms Options: · Day, Early Morning, Evening, Flexible Hours, Morning, Night, On Call, Overtime, Shift, Weekend On site Work must be completed at the physical location. There is no option to work remotely.Work site environment· Broiler and other meat-type chicken productionWork setting· Food processing industryJob dutiesHere are some of the main activities and tasks that Cooks have to perform, and some of the physical demands they involve:· Requisition food and kitchen supplies· Order supplies and equipment· Supervise kitchen staff and helpers· Maintain inventory and records of food, supplies and equipment· Clean kitchen and work areas· Manage kitchen operations· Operate multi-function process control machinery to mix and melt raw materials· Good Manufacturing Practices (GMP)· Cut beef, lamb, pork or veal carcasses or sides or quarters of carcasses into primal cuts for further cutting, processing or packaging· Grind meats· Prepare raw materials for mixing processExperience and specializationProduct inspection experience· Meat and meat productsRegulations knowledge· Canadian Food Inspection Agency (CFIA) regulations· CIP (Cleaning In Place) and SIP (Sanitizing in Place) SystemsWork conditions and physical capabilities· Fast-paced environment· Handling heavy loads· Standing for extended periods· Walking· Ability to work independentlyWeight handling· Up to 23 kg (50 lbs)Employment groups · This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: · Support for newcomers and refugees · Support for youths · Support for Indigenous people · Support for Veterans · Supports for visible minorities.
Juan Meat Market is an Argentinean Latin America, family own supermarket located in North York dedicated to bringing the authentic flavors from Argentina, Latin America to our community; We are seeking an experienced Head Baker with expertise in Argentinian pastries such as Tortitas, facturas, pastafloras, alfajores, chaja cakes and pastries. The successful candidate will be a key part of our family, responsible for daily production and maintaining product quality, as well as contributing to new recipe development. Requirements: Must be familiar with these food baking specialties: Argentina Pastries, Argentinean Breads, rolls, Desserts, pastries, wedding, specialty cakes, and cake decorating. Responsibilities: Prepare dough for pastaflora, masa finas, alfajores, tortitas all Argentinian style • sweet goods, cookies and cakes and icings and frostings according to special recipes or special customer orders • Prepare Argentinean pastry for special occasions, such as weddings and birthdays • Manage daily production schedules and work efficiently to meet customer demands. • Maintain a clean, organized, and safe work environment according to food safety regulations. Ensure that the quality, taste, and presentation of products meet bakery standards. • service areas Operate machinery Organize and maintain inventory. Experience and specialization Argentina Breads and rolls Desserts and pastries. • Qualifications and Skills: • Minimum of 3 years of experience in a commercial bakery, specializing in Argentinean pastries. • Strong knowledge of traditional Argentinian recipes and baking techniques. • Ability to work in a fast paced environment and meet production targets. • Strong attention to detail and organizational skills. • Familiarity with food safety standards and regulations. • Creativity and passion for Argentinian cuisine. Working Conditions: • The position requires standing for long periods, heavy lifting and working in a hot kitchen environment. • Shift work, including early mornings, weekends, and holidays. Minimum 3 to 4 years of experience; Languages: Spanish is an asset basic English. $36.00 an hour working 30 hours per week; Legally able to work in Canada; HOW TO APPLY send resume to info@carniceriaelgaucho.com
Ninety Five Lube Services Inc dba Mr. Lube located at 6629 Kingsway, Burnaby, BC, V5E 1E2 is looking for full time/ permanent Automotive Service Technician to be a part of team as soon as possible.No of Positions: 01Language: EnglishSalary: $36.60/hourDuties:Adjust, repair or replace parts and components of commercial transport truck systemsInspect and test mechanical units to locate faults and malfunctionsInspect mechanical units to locate faults and malfunctionsInspect motor in operationReview work ordersAdjust, repair or replace parts and components of automotive systemsAdjust, repair or replace parts and components of truck-trailer systemsRepair or replace mechanical units or componentsEstimate parts and labour cost to perform vehicle maintenance and repairsPerform scheduled maintenance serviceAdvise customers on work performed and future repair requirementsHow to ApplyEligible candidates please email your resume at ninetyfivelube201@gmail.comJob Requirements:Experience and Education1 year to less than 2 yearsSecondary (high) school graduation certificate