Birch Grove Restaurant in St. George, NB requires a cook.Job requirements LanguagesEnglish EducationSecondary (high) school graduation certificate ExperienceMinimum 1 year or more commercial cooking experience requiredWork settingCanadian restaurant Personal suitabilityDependability, Efficient interpersonal skills, Flexibility, Initiative, Organized, Reliability, Team player Cuisine specialtiesCanadian, international cuisine Food specialtiesFish and seafood, Meat, poultry and game, Stocks, soups and sauces, Vegetables, fruits, nuts and mushroomsTasksPrepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, Inspect kitchens and food service areas, Clean kitchen and work areas. Work conditions and physical capabilitiesWorking 30 to 44 hours per week, Attention to detail, Fast-paced environment, Standing for extended periods Please send your resume to: 34 Brunswick Street, St. George, NB E5C 1A9or email to: mac0806@gmail.com
Restaurant helperTerm: PermanentSalary: $18.0 / hourly (32760-37440)Working hours: 35.0-40.0 Hours/WeekWork location: 1130 Cliffe Ave, Courtenay, BC, Canada V9N 2K1Driftwood Restaurant Courtenay, established in 2023 in Courtenay, BC, is part of the Driftwood Restaurant Group on Vancouver Island. The restaurant offers a captivating oriental ambiance and specializes in fresh, hand-crafted Chinese cuisine, including All-You-Can-Eat buffets and locally inspired menus tailored to the community. Guests can enjoy dine-in, takeout, and delivery services. Now we are looking for a dedicated Restaurant helper to join us in assisting cooks and other staff in various tasks such as cooking, cleaning, ordering, packaging, as well as serving customers.Essential Duties and Responsibilities · Handle kitchen tasks such as slicing, peeling, trimming, and chopping food items using both manual and electric tools.· Clean and maintain kitchen equipment, floors, and storage areas.· Handle trash removal, dishwashing (manual and machine), and cleaning/polishing of kitchenware.· Check, arrange, and maintain supplies in refrigerators, cupboards and other storage areas.· Assist cook in using deep fryer, oven, dispensers and other equipment to prepare semi-finished food items.· Bring clean dishes, flatware and other supplies to the buffet station.· Portion and assemble meals, record and package take-out orders.· Assist in food services such as cleaning tables, removing dishes, replenishing condiments and other supplies.· Assist in other tasks as required by the kitchen or dining area staff.Skills & Qualifications· Completion of secondary school education is preferred.· Previous experience in a kitchen/restaurant is preferred.· Strong work ethic and reliability, willingness to commit to a long-term employment.· Attention to detail and cleanliness.· Friendly and professional attitude when interacting with customers and team members.· Ability to stand, lift, bend, and manually handling kitchen tools and equipment.· Ability to work in a noisy, hot and fast-paced environment.· Availability to work flexible hours, including evenings, weekends, and holidays.· Ability to follow instructions and work under supervision.For more information, please visit our website https://www.driftwoodrestaurants.com. Please send us your resume to this email: driftwood.recruit@gmail.com. We only accept resumes by email, and only qualified candidates will be contacted.
Spoon Express 2 in Moncton, NB requires a Japanese culinary cook.Job requirements LanguagesEnglish EducationSecondary (high) school graduation certificate ExperienceMinimum 1 year or more commercial cooking experience as a Japanese culinary cook Work settingJapanese restaurantPersonal suitabilityDependability, Efficient interpersonal skills, Flexibility, Initiative, Organized, Reliability, Team player Cuisine specialtiesJapanese cuisine Food specialtiesFish and seafood, Meat, poultry and game, Stocks, soups and sauces, Vegetables, fruits, nuts and mushroomsTasksPrepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, Inspect kitchens and food service areas, Clean kitchen and work areas. Work conditions and physical capabilitiesWorking 30 to 40 hours per week, Attention to detail, Fast-paced environment, Standing for extended periods Please send your resume to: 5-370 Elmwood Drive, Moncton, NB E1A 8R5or email to: soujongyou68@gmail.com
One of the busiest Japanese restaurants, 1188789 B.C. Ltd (dba. Sushi Mori Japanese Restaurant) located at beautiful Surrey, BC is currently looking for qualified full time sushi cooks. 1) Position: Sushi cook (available: 3)Wage: $20/hourTypes: Full-time, PermanentWorking hours: 40 hours/weekBenefits: 4% vacation pay of gross income, gratuities2) Job requirements:1 ~ 2 years of cooking experience in relevant area or completion of program in cooking Completion of Secondary schoolLanguage at work: English3) Job duties:Prepare and cook complete meals or individual dishes and foodsInspect kitchens and food service areasTrain staff in preparation, cooking and handling of foodMaintain inventory and records of food, supplies and equipmentClean kitchen and work areas4) Work location: #960, 15355 24 Ave, Surrey, BC V4A 2H95) How to apply: (Email) sushimorisurrey960@gmail.comOnly qualified candidates will be invited for the interview.
1256928 BC Ltd (dba. No.24 Cafe & Bistro) located at beautiful Surrey, BC is currently looking for qualified full time cooks. 1) Position: Cook (available: 3)Wage: $20/hourTypes: Full-time, PermanentWorking hours: 8 hours/day (40 hours/week)Benefits: 4% vacation pay of gross income, gratuities2) Job requirements:1 ~ 2 years of cooking experience in relevant area or completion of program in cookingCompletion of Secondary schoolLanguage at work: English3) Job duties:Prepare and cook complete meals or individual food dishes and foodsInspect and clean kitchen and work/food areasTrain staff in preparation, cooking and handling of foodMaintain inventory and records of food, supplies and equipment4) Work location: #950, 15355 24 Ave, Surrey, BC V4A 2H95) How to apply: (email) no24cafebistro.job@gmail.comOnly selected candidates will be contacted for further interview.
R & J Concessions INCJob details3977 Portage AveWinnipeg MBR3K 2E8On site17.00 hourly/40 hours per weekSeasonal employmentFull timeEarly morning, Evening, Shift, Morning, Day, Weekend, Overtime required, OvertimeavailableStart date: 2026-06-01End date: 2026-06-27Benefits:Other benefits8 vacanciesJob Bank#3479324OverviewLanguagesEnglishJOB POSTING ADVERTISEDKitchen helper VerifiedEducationNo degree, certificate or diplomaExperienceExperience an assetOn siteWork must be completed at the physical location. There is no option to work remotely.Work settingRoom and board providedResponsibilitiesTasksClean and sanitize items such as dishwasher mats, carts and waste disposal unitsOperate dishwashers to wash dishes, glassware and flatwarePlace dishes in storage areaReplenish condiments and other supplies at tables and serving areasSanitize and wash dishes and other items by handScour pots and pansPortion and wrap foodsPrepare, heat and finish simple food itemsClean and sanitize kitchen including work surfaces, cupboards, storage areas, appliancesand equipmentHandle and store cleaning productsReceive, unpack and store supplies in refrigerators, freezers, cupboards and other storageareasRemove kitchen garbage and trashSweep, mop, wash and polish floorsWash, peel and cut vegetables and fruitAdditional informationTransportation/travel informationWilling to travelWork conditions and physical capabilitiesFast-paced environmentHandling heavy loadsPhysically demandingRepetitive tasksStanding for extended periodsWork under pressureWeight handlingUp to 23 kg (50 lbs)Personal suitabilityReliabilityTeam playerAbility to multitaskDependabilityBenefitsOther benefitsFree parking availableOn-site housing optionsTransportation provided by employerWho can apply for this job?You can apply if you are:a Canadian citizena permanent resident of Canadaa temporary resident of Canada with a valid work permitDo not apply if you are not authorized to work in Canada. The employer will not respond to your application.How to applyDirect ApplyBy Direct ApplyAdditional ways to applyrnjconcessionsinc@gmail.com
R & J Concessions INCJob detailsCalgary, AB T2G 2W1On site17.00 hourly/40 hours per weekSeasonal employmentFull timeEarly morning, Evening, Shift, Morning, Day, Weekend, Overtime required, OvertimeavailableStart date: 2026-06-28End date: 2026-07-15Benefits:Other benefits7 vacanciesJob Bank#3482934OverviewLanguagesEnglishJOB POSTING ADVERTISEDKitchen helper EducationNo degree, certificate or diplomaExperienceExperience an assetOn siteWork must be completed at the physical location. There is no option to work remotely.Work settingRoom and board providedResponsibilitiesTasksClean and sanitize items such as dishwasher mats, carts and waste disposal unitsOperate dishwashers to wash dishes, glassware and flatwarePlace dishes in storage areaReplenish condiments and other supplies at tables and serving areasSanitize and wash dishes and other items by handScour pots and pansPortion and wrap foodsPrepare, heat and finish simple food itemsClean and sanitize kitchen including work surfaces, cupboards, storage areas, appliancesand equipmentHandle and store cleaning productsReceive, unpack and store supplies in refrigerators, freezers, cupboards and other storageareasRemove kitchen garbage and trashSweep, mop, wash and polish floorsWash, peel and cut vegetables and fruitAdditional informationTransportation/travel informationWilling to travelWork conditions and physical capabilitiesFast-paced environmentHandling heavy loadsPhysically demandingRepetitive tasksStanding for extended periodsWork under pressureWeight handlingUp to 23 kg (50 lbs)Personal suitabilityReliabilityTeam playerBenefitsOther benefitsFree parking availableOn-site housing optionsTransportation provided by employerWho can apply for this job?You can apply if you are:a Canadian citizena permanent resident of Canadaa temporary resident of Canada with a valid work permitDo not apply if you are not authorized to work in Canada. The employer will not respond to your application.How to applyDirect ApplyBy Direct ApplyAdditional ways to applyrnjconcessionsinc@gmail.com
Kim's Korean Food in Saint John, NB requires a Korean culinary cook.Job requirements LanguagesEnglish EducationSecondary (high) school graduation certificate ExperienceMinimum 1 year or more commercial cooking experience as a Korean culinary cook Work settingKorean restaurantPersonal suitabilityDependability, Efficient interpersonal skills, Flexibility, Initiative, Organized, Reliability, Team player Cuisine specialtiesKorean cuisine Food specialtiesFish and seafood, Meat, poultry and game, Stocks, soups and sauces, Vegetables, fruits, nuts and mushroomsTasksPrepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, Inspect kitchens and food service areas, Clean kitchen and work areas. Work conditions and physical capabilitiesWorking 30 to 40 hours per week, Attention to detail, Fast-paced environment, Standing for extended periods Please send your resume to: 47 Charlotte Street, Saint John, NB E2L 2H8or email to: jaramee@gmail.com
2310 ottawa st suite 101Port Coquitlam, BC V3B 7Z1Salary: 20.50 hourly / 30 to 35 hours per weekTerms of employment: Permanent employment/Full timeStarts : As soon as possibleVacancies: 1 vacancyLanguages: EnglishEducation: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsResponsibilitiesTasks: Co-ordinate special eventsDetermine the size of food portions and costsRequisition food and kitchen suppliesPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesMaintain inventory and records of food, supplies and equipmentClean kitchen and work areasManage kitchen operationsAdditional informationTransportation/travel information: Public transportation is availableWork conditions and physical capabilities: Attention to detailFast-paced environmentPhysically demandingPersonal suitability: InitiativeOrganizedTeam playerHow to apply: By emailjjjfoodsltdjobs@gmail.com
