Pastry Chef Full Time

Jobs in Vancouver, British Columbia From Rocky Mountain Chocolate
Posted on Newcomer Job Portal
Job Vacancy:

1

Education:

Secondary (high) school graduation certificate or equivalent experience

Experience:

1 year

Location:

Vancouver

Job Type:

Full Time

Salary:

28.00 /Per Hour

Language:

English

Date Posted:

2025-04-03

Reference No.

NCJ2157747

Job Expiry Date:

2025-04-23

  Job Description

pastry chef Verified 

Posted on ------- by Employer detailsRocky Mountain Chocolate 

Job details

  • Location5284 Still Creek AvenueBurnabyBCV5C 4E4
  • Workplace informationOn site
  • Salary28.00 hourly / 40 hours per Week
  • Terms of employmentPermanent employmentFull time
  • Morning, Night, Overtime, Shift
  • Starts as soon as possible
  • Benefits: Health benefits, Other benefits
  • vacancies1 vacancy
  • SourceJob Bank #3274434

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate
  • or equivalent experience

Experience

2 years to less than 3 years

On site

 Work must be completed at the physical location. There is no option to work remotely.

Work site environment

  • Non-smoking

Work setting

  • Bakery

Ranks of chefs

  • Pastry chef

Responsibilities

Tasks

  • Estimate amount and costs of supplies and food items
  • Maintain records of food costs, consumption, sales and inventory
  • Analyze operating costs and other data
  • Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
  • Create new recipes
  • Instruct cooks in preparation, cooking, garnishing and presentation of food
  • Prepare and cook complete meals and specialty foods for events such as banquets
  • Supervise cooks and other kitchen staff
  • Prepare and cook food on a regular basis, or for special guests or functions
  • Prepare and cook meals or specialty foods
  • Requisition food and kitchen supplies
  • Plan and direct food preparation and cooking activities of several restaurants
  • Plan menus and ensure food meets quality standards
  • Supervise activities of sous-chefs, specialist chefs, chefs and cooks
  • Train staff in preparation, cooking and handling of food

Supervision

  • 11-15 people

Credentials

Certificates, licences, memberships, and courses 

  • Cook Trade Certification
  • Food Safety Certificate

Experience and specialization

Food specialties

  • Bakery goods and desserts
  • Chocolate

Additional information

Security and safety

  • Medical exam
  • Criminal record check

Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Attention to detail

Personal suitability

  • Flexibility
  • Initiative
  • Organized
  • Team player

Benefits

Health benefits

  • Health care plan

Other benefits

  • Other benefits

Employment groups 

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for persons with disabilities
Support for newcomers and refugees
Support for youths
Support for Indigenous people
Support for mature workers
Supports for visible minorities

Who can apply for this job?

The employer accepts applications from:

  • Canadian citizens and permanent or temporary residents of Canada
  • other candidates, with or without a valid Canadian work permit

How to apply

Direct Apply

By Direct Apply

By mail

5284 Still Creek AvenueBurnaby, BCV5C 4E4

Advertised until

To be determined

Pastry Chef
Jobs in Vancouver, British Columbia From Rocky Mountain Chocolate
Posted on Newcomer Job Portal

Job Position Information

Job Vacancy:
1
Education:

Secondary (high) school graduation certificate or equivalent experience

Experience:

1 year

Location:

Vancouver

Job Type:

Full Time

Salary:

$28.00 /Per Hour

Language:

English

Date Posted:

2025-04-03

Refrence No.

NCJ2157747

Job Expiry Date:

2025-04-23

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