cook Employer detailsLuong's restuarantJob detailsLocation165 Water streetShelburne, NSB0T 1W0Workplace informationOn siteSalary15.20 to 17.00 hourly (To be negotiated) / 32 hours per WeekTerms of employmentPermanent employmentFull timeDay, WeekendStarts as soon as possiblevacancies2 vacanciesSourceJob Bank #3183820OverviewLanguagesEnglishEducationSecondary (high) school graduation certificateExperience1 to less than 7 monthsOn site Work must be completed at the physical location. There is no option to work remotely.Work settingRestaurantResponsibilitiesTasksDetermine the size of food portions and costsPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesPrepare and cook special meals for patients as instructed by dietitian or chefInspect kitchens and food service areasTrain staff in preparation, cooking and handling of foodOrder supplies and equipmentSupervise kitchen staff and helpersMaintain inventory and records of food, supplies and equipmentClean kitchen and work areasRecruit and hire staffOrganize buffets and banquetsManage kitchen operationsAdditional informationSecurity and safetyCriminal record checkWork conditions and physical capabilitiesAttention to detailFast-paced environmentHandling heavy loadsOvertime requiredPhysically demandingRepetitive tasksStanding for extended periodsWork under pressurePersonal suitabilityClient focusDependabilityExcellent oral communicationFlexibilityInitiativeJudgementOrganizedReliabilityTeam playerWho can apply to this job?The employer accepts applications from:Canadian citizens and permanent or temporary residents of Canada.Other candidates with or without a valid Canadian work permit.How to applyDirect ApplyBy Direct ApplyOnline:https://jobs.kapunitycanada.ca/jobs/Careers/604973000002780005/Cook?source=CareerSite
Food Service SupervisorEmployer details867961 ALBERTA LTDJob detailsLocation#3FC 100 Anderson Rd SECalgary, ABT2J 3V1Workplace informationOn siteSalary18.00 hourly / 40 hours per WeekTerms of employmentPermanent employmentFull timeDay, WeekendStarts as soon as possiblevacancies1 vacancySourceJob Bank #3186599OverviewLanguagesEnglishEducationSecondary (high) school graduation certificateExperienceWill trainOn site Work must be completed at the physical location. There is no option to work remotely.ResponsibilitiesTasksEstablish methods to meet work schedulesRequisition food and kitchen suppliesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and supplies required for meal preparationHire food service staffEnsure that food and service meet quality control standardsPrepare budget and cost estimatesAddress customers' complaints or concernsMaintain records of stock, repairs, sales and wastagePrepare and submit reportsMust have knowledge of the establishment's culinary genresSupervise and check assembly of traysSupervise and check delivery of food trolleysEstablish work schedulesSupervision5-10 peopleAdditional informationSecurity and safetyCriminal record checkWork conditions and physical capabilitiesFast-paced environmentWork under pressureCombination of sitting, standing, walkingStanding for extended periodsBending, crouching, kneelingWalkingPhysically demandingAttention to detailPersonal suitabilityClient focusEfficient interpersonal skillsExcellent oral communicationFlexibilityTeam playerInitiativeDependabilityWho can apply to this job?The employer accepts applications from:Canadian citizens and permanent or temporary residents of Canada.Other candidates with or without a valid Canadian work permit.How to applyDirect ApplyBy Direct ApplyBy mail#3FC 100 Anderson Rd SECALGARY, ABT2J 3V1How-to-apply instructionsHere is what you must include in your application:Cover letter
food service supervisorEmployer detailsOmma’s Korean Barbq and Grill Job detailsLocation697 George Street suite 1Sydney, NSB1P 1L2Workplace informationOn siteSalary15.20 hourly / 40 hours per WeekTerms of employmentPermanent employmentFull timeDay, Evening, WeekendStarts as soon as possiblevacancies2 vacanciesSourceJob Bank #3154971OverviewLanguagesEnglishEducationSecondary (high) school graduation certificateExperienceWill trainOn site Work must be completed at the physical location. There is no option to work remotely.ResponsibilitiesTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingredient and supplies required for meal preparationHire food service staffEnsure that food and service meet quality control standardsPrepare budget and cost estimatesAddress customers' complaints or concernsMaintain records of stock, repairs, sales and wastagePrepare and submit reportsSupervise and check assembly of traysSupervise and check delivery of food trolleysEstablish work schedulesAdditional informationSecurity and safetyCriminal record checkWork conditions and physical capabilitiesFast-paced environmentWork under pressureTight deadlinesCombination of sitting, standing, walkingStanding for extended periodsBending, crouching, kneelingWalkingPhysically demandingWho can apply to this job?The employer accepts applications from:Canadian citizens and permanent or temporary residents of Canada.Other candidates with or without a valid Canadian work permit.How to applyDirect ApplyBy Direct ApplyBy emailjobbank@ajocinternational.com
janitor supervisorEmployer detailsG & G SERVICESJob detailsLocation4203 51STAthabasca, ABT9S 1J4Workplace informationOn siteSalary29.75 hourly / 40 hours per WeekTerms of employmentTerm or contractFull timeDay, Night, ShiftStarts as soon as possiblevacancies2 vacanciesSourceJob Bank #3172870OverviewLanguagesEnglishEducationSecondary (high) school graduation certificateExperience1 to less than 7 monthsOn site Work must be completed at the physical location. There is no option to work remotely.Work settingWilling to relocateCleaning service companyResponsibilitiesTasksHire and train or arrange for training of cleaning staffInspect sites or facilities to ensure safety and cleanliness standardsPrepare budget and cost estimatesRecommend or arrange for additional services required such as painting, repair work, renovations or replacement of furnishings and equipmentMaintain financial recordsReceive payment for specialized cleaning jobsCo-ordinate work activities with other departmentsEstablish work schedulesSupervision5-10 peopleJanitors, caretakers and building superintendentsLight duty cleanersSpecialized cleanersAdditional informationSecurity and safetyCriminal record checkWork conditions and physical capabilitiesRepetitive tasksPhysically demandingCombination of sitting, standing, walkingBending, crouching, kneelingOwn tools/equipmentSafety equipment/gearUniformPersonal suitabilityDependabilityFlexibilityInitiativeJudgementWho can apply to this job?The employer accepts applications from:Canadian citizens and permanent or temporary residents of Canada.Other candidates with or without a valid Canadian work permit.How to applyDirect ApplyBy Direct ApplyBy emailggservices@ajoc.ca
cook Employer detailsLittle Caesars PizzaJob detailsLocation998 Parkland DriveHalifax, NSB3M 0A6Workplace informationOn siteSalary28.90 hourly / 35 hours per WeekTerms of employmentPermanent employmentFull timeDay, EveningStarts as soon as possiblevacancies2 vacanciesSourceJob Bank #3218817OverviewLanguagesEnglishEducationSecondary (high) school graduation certificateExperienceWill trainOn site Work must be completed at the physical location. There is no option to work remotely.Work settingRestaurantResponsibilitiesTasksPlan menus and estimate food requirements for their realizationRequisition food and kitchen suppliesPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesInspect kitchens and food service areasTrain staff in preparation, cooking and handling of foodOrder supplies and equipmentSupervise kitchen staff and helpersMaintain inventory and records of food, supplies and equipmentClean kitchen and work areasManage kitchen operationsAdditional informationWork conditions and physical capabilitiesAttention to detailFast-paced environmentPhysically demandingRepetitive tasksStanding for extended periodsWork under pressurePersonal suitabilityClient focusDependabilityExcellent oral communicationFlexibilityInitiativeJudgementOrganizedReliabilityTeam playerTime managementWho can apply to this job?The employer accepts applications from:Canadian citizens and permanent or temporary residents of Canada.Other candidates with or without a valid Canadian work permit.How to applyDirect ApplyBy Direct ApplyBy mail998 Parkland DriveHalifax, NSB3M 0A6
Responsibilities:Estimate costs of installing equipmentEstimate or quote prices, credit or contract terms, trade-in allowances, warranties and delivery datesOversee the preparation of sales and ordersPrepare sales or other contractsAssess client’s needs and resources to recommend the appropriate goods or servicesDevelop reports and proposals to illustrate benefits from use of good or serviceRepresent companies that export and import products or services to and from foreign countriesConduct sales transactions through Internet-based electronic commerceEstimate or quote prices, credit or contract terms, warranties and delivery datesProvide input into product design where goods or services must be tailored to suit client's needsConsult with clients after sale to provide ongoing supportReach to clients after sale or signed contracts to provide ongoing supportReview and adapt information regarding product innovations, competitors and market conditionsTrain customers' staff in the operation and maintenance of equipmentProvide clients with presentations on the benefits and uses of goods or servicesJob Details:Employment Type: Full-time, year-roundPay: Starting at $25.00 per hourWork Hours: 35-40 hours per weekOvertime: 1.5 times the regular rate for hours worked over 8 hours per day and 44 hours per week.Vacation Pay: 4% of base wagesVacation: Two weeks of paid vacation per yearRequirements:At least 1 year of sale experience or related experience.Good in communication and problem solving.Good customer service.Ability to work efficiently and with attention to detail.Capable of working both independently and as part of a team.
DescriptionWe are a full-service, three-star hotel located just off Highway 4 in Meadow Lake. Our facility combines the best accommodation, food and beverage service in Meadow Lake. Specific Skills:Ø Prepare, clean and peel fruits and vegetablesØ Clean the tables, cabinets, machines and equipment that we will use in the kitchenØ Throw the garbage and wash the garbage binsØ Unbox and organize supplies in refrigerators, cupboards, and other storage spacesØ Wash up the floors along with other tasks to support the cook and kitchen staffØ Maintain food safety and sanitation protocols in the kitchen
Job description: Job Tittle: Property AdministratorEmployer: GPM Property Management Inc. / General Property Management Location: 242 Applewood Crescent suite 5 Concord, Ontario, L4K 4E5 Salary: 36.54 hourly / 40 hours per Week Job Type: Permanent, Full Time Start Date: As soon as possible Language: English Minimum Education: Secondary (high) school graduation certificate Position Available: 1 NOC Group: 13101— Property Administrator Job Details: As a Property Administrator, you will ensure real estate properties are well-maintained and compliant with regulations. Your duties will include coordinating repairs, managing leases, handling tenant inquiries, and overseeing budgets. You will ensure timely rent collection and maintain accurate records. With strong organizational skills and effective communication, you will ensure smooth operations and tenant satisfaction. Responsibilities: Negotiating or approving rental or lease of properties on behalf of property owners Ensuring terms of lease agreements are met Hiring and supervising support staff performing operational, clerical, or maintenance duties Preparing and administering contracts for property services, such as maintenance Coordinating implementation of repairs, maintenance, and renovation Monitoring progress and cost of work for property owners Compiling and maintaining records on operating expenses and income Preparing expense and income reports Ensuring response to trouble calls from clients or tenants · Preparation of Annual Operating and Reserve Budgets based on data provided by the Condominium Manager. Preparation and Maintenance of Client Contract Listing based on information available and provided by the Condominium Manager. Termination of Existing Clients and Preparation of Related Documents for transfer to Incoming New Property Management. Arrange for banking documentation changes as required Preparation and Maintenance of Client Contract Listing based on information available and provided by the Condominium Manager Requirements: · Secondary (high) school graduation certificate· 1 year to less than 2 years To apply, please submit your resume gpmjobs@gpmmanagement.com We thank all applicants for their interest in this position, however, only those selected for an interview will be contacted.
Baker (Production Baker) Job description: Baker (63202)Employer: JJ Bean Inc./ JJ Bean Coffee Roasters Location: 8288 North Fraser Way suite 101, Burnaby, British Columbia, V3N 0E9 Salary: 22.25 hourly / 35-40 hours per Week Job Type: Permanent, Full Time Start Date: As soon as possible Language: English Minimum Education: Secondary (high) school graduation certificate Position Available: 1 NOC Group: 63202— Baker Job Details: In this bakery, you will prepare, bake, and decorate a variety of goods, including bread, pastries, and cakes. You will measure and mix ingredients, operate baking equipment, and ensure quality and safety standards. Creativity, precision, and time management are essential skills in your role. You gain skills through formal training or on-the-job experience, with opportunities for advancement and entrepreneurship in this bakery setting. Responsibilities: · Preparing dough for pies, bread, rolls, and sweet goods, batters for muffins, cookies, and cakes, and icings and frostings according to recipes or special customer orders · Baking mixed dough and batters · Preparing special orders · Frosting and decorating cakes and baked goods · Drawing up production schedules · Ensuring that the quality of products meets established standards · Operating machinery Requirements: · Secondary (high) school graduation certificate · Experience: 1 year to less than 2 years To apply, please submit your resume to justin@jjbeancoffee.com. We thank all applicants for their interest in this position, however, only those selected for an interview will be contacted
Administrative Assistant (13110)Employer: Macro Logistics Inc Location: 14457 19A Avenue, Surrey, British Columbia V4A 6X3 Salary: 25.00 hourly / 30 to 35 hours per Week Job Type: Permanent, Full Time Start Date: As soon as possible Language: English Minimum Education: Secondary (high) school graduation certificate Position Available: 1 NOC Group: 13110— Administrative Assistants Job Details : We are looking for a motivated and experienced administrative assistant who can provide vital support by managing schedules, coordinating meetings, handling correspondence, organizing files, and performing various clerical tasks. As an administrative assistant, you will be responsible for smooth office operations along with maintaining databases and communicating effectively with staff and clients. Attention to detail and strong organizational skills are essential for success in this role. Responsibilities:· Arranging and coordinating seminars, conferences, etc.· Supervising other workers· Establishing and implementing policies and procedures· Training, directing, and motivating staff· Recording and preparing minutes of meetings, seminars, and conferences· Planning, developing, and implementing recruitment strategies· Managing contracts· Answering telephone and relaying telephone calls and messages· Answering electronic inquiries· Overseeing development of communication strategies· Overseeing the preparation of reports· Responding to employee questions and complaints· Ordering office supplies and maintaining inventory· Planning, organizing, directing, controlling, and evaluating daily operations Requirements: · Secondary (high) school graduation certificate· Experience: 1 year to less than 7 months To apply, please submit your resume to jobs@macrologistics.ca. We thank all applicants for their interest in this position, however, only those selected for an interview will be contacted.